The Fourth of July is a time for celebration, for gathering with your loved ones and enjoying the moment. Fireworks, sparklers, barbecues and of course, the color scheme of red, white and blue! Whatever your plans are for the 4th, this is a recipe that will bring a touch of sweetness to any gathering. Summer is the perfect time for fresh fruits and if you live in the Pacific Northwest strawberries and blueberries are abundant right now! Let’s be real, dessert is the best part of any meal. Surprise your friends and family with this super easy to make tart that will brighten up the table.
To make life super easy, we used a package of premade sugar cookie dough. If you’re an overachiever or just have a favorite sugar cookie recipe, you do you and make that instead! If don’t have enough time in the day, store bought dough will work just fine. The key in this recipe is the decoration and that is what will impress the crowd. Don’t worry we will give you some tips on how to make your 4th of July tart pop!
We decided to go with really bright reds and blues for the fruit. Use your own creativity and choose whatever fruits jump out to you! *Also note that we kept the red currants on the stems for the photo, but we would advise removing them from the stem so it’s ready to eat.*
Grab some sparklers, head to a party and enjoy with friends.
March 2020 Update
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