Port Soaked Cherries and Dark Chocolate Oatmeal

Perk up that morning oatmeal with indi chocolate cacao nibs (and drunken nibs from our Infusion Sets). Breakfast just got more delicious and fun with indi chocolate!

port cherries with dark chocolate

Ingredients:

  • 1 cup cooked oats
  • 1/2 cup port soaked cherries
  • 1/2 bar indi chocolate 72% dark chocolate
  • 1/4 cup pumpkin seeds
  • 1/4 cup pecans
  • top with indi chocolate cacao nibs for taste and texture

Directions:

  1. To make port soaked cherries: soak 1/2 cup cherries with 1 cup port in airtight container, let sit for 24 hours
  2. Add oats and toppings together
  3. Enjoy!